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It’s no exaggeration to say that the Two Raw Sisters, Rosa and Margo, are pioneers of plant-based eating in New Zealand. Known for their sold-out cooking workshops across the country, they’re on a mission to show that plant-based food can be beautiful, creative, affordable, nourishing—and most importantly, delicious.
Now, due to popular demand, they’ve brought together over 100 of their most-loved recipes in this inspiring cookbook. With stunning photography and easy-to-follow instructions, this collection will empower you to revitalise your meals and boost your wellbeing, one vibrant dish at a time.
It’s no exaggeration to say that the Two Raw Sisters, Rosa and Margo, are pioneers of plant-based eating in New Zealand. Known for their sold-out cooking workshops across the country, they’re on a mission to show that plant-based food can be beautiful, creative, affordable, nourishing—and most importantly, delicious.
Now, due to popular demand, they’ve brought together over 100 of their most-loved recipes in this inspiring cookbook. With stunning photography and easy-to-follow instructions, this collection will empower you to revitalise your meals and boost your wellbeing, one vibrant dish at a time.